Kanaan Winery sits in the dramatic foothills of the Helan Mountains in Ningxia, a region quietly rewriting the story of Chinese wine. Founded by the fiercely talented Wang Fang — better known as “Crazy Fang” — Kanaan is all about energy, precision and wines with serious attitude. Much like their maker, these bottles are bold, expressive and impossible to ignore. For this one-night-only dinner, Crazy Fang is bringing the fire to The Mala Dragon, joining us in person to pour her wines, tell their stories, and guide us through what makes Ningxia such an exciting place to drink from right now. In the kitchen, Layla is creating a special Mala menu just for the night, designed dish-by-dish to dance with the wines — balancing heat, depth and those mouth-watering Mala flavours we love. Expect big personalities, fearless pairings and an intimate evening where spice meets structure, and dragon fire meets vineyard soul.